This is going to be a quick edition, cause it’s late on Friday afternoon and I’ve got things to do!

Some of the herbs that I thought were dead dead dead are actually coming back. This oregano still needs a little cleaning (oak leaves, anyone?), but it is looking healthy!

The curly parsley is well on its way to a second growing season after surviving the winter. If we let it keep growing, it should go to seed at some point this summer.

The radishes are finally coming up! I think the cold slowed them down some. No sign of parsnips yet, but that’s not a surprise.

We have true leaves! A few of the peppers and eggplant are still dawdling about germinating, but the tomatoes are moving on to the next set of leaves.

Some gorgeous lettuce transplants that are all ready for our first Saturday Sampler tomorrow! (Yes, I’m going to transplant some of them without having hardened them off at all. Oops.)

Have a great weekend! Tomorrow you can come on out and enjoy Tree Fest from 8 am to 1 pm, the Kansas Grown! Farmers’ Market from 7 am to noon, and the first Saturday Sampler on salad greens from 9 to 10 am!