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Continue reading →: Continuation of the Buckwheat Saga
Okay, so maybe calling it a saga is a little overboard. I meant to post about incorporating the first bed of buckwheat last week and never got around to it. I’ll go back and show you what we did last week, what we did this week, and what a difference…
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Continue reading →: Friday PhotoEssay
Oh my goodness, rain! We had 6.5 inches of rain last week, another 2.65 inches early this week, and another 0.3-0.4 just this morning. Things are getting a little soggy around here, and we’re starting to see some diseases that are spread by rain, including some less common ones. I…
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Continue reading →: Monday PhotoEssay
We got so busy setting up for Tomato Day that I didn’t get a PhotoEssay up! Here are some of the pictures from last week. The garden still looks great from a distance. There’s a benefit to not always getting too close to things! These two melons are growing in…
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Continue reading →: Basil Parmesan Spread
serves 10 1 cup chopped fresh spinach Salt and pepper to taste 1 cup chopped fresh basil 1 (8 oz) package cream cheese, softened 1 teaspoon minced garlic 1 (4 oz) package feta cheese, crumbled 1/4 cup olive oil 2 tablespoons sun-dried tomato paste 1 cup freshly grated Parmesan cheese…
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Continue reading →: Rain and More
It’s been a little quiet around the blog this week, clearly. It hasn’t been quiet off the blog! We got 2″ of rain last night, which has helped keep everything nicely soaked. What with getting ready for Tomato Day on Saturday, I will be doing well to get a Friday…