It’s the first day of summer, and it feels like it! Like many of you, there are good and bad things happening in the garden due to the excessive rain and milder temperatures. Honestly…we kind of need this heat to push along some of our warm season plants.
It has been awhile since an update, but that doesn’t mean we have been MIA in that garden. As you can see, despite the weather challenges, the garden is planted, we have been harvesting, and things are going well. One benefit of the raised beds (and the drainage tiles underneath our garden!) is that no matter how much rain we have gotten, it drains away fairly quickly. So we are not seeing too much root damage from saturated soils.
The herbs & pollinators garden has been growing gangbusters, with absolutely huge bronze fennel, lush parsley, and several beautiful agastaches.
We once again have a SNAP-Ed garden, where we are highlighting the ability to use SNAP dollars to purchase garden plants. We track our expenses and the value of harvested crops. We also have to budget for every purchase, so there is often not money to purchase tomato cages or similar items. The gardeners built this homemade tomato cage for the two tomato plants. We will see if it fares better than last year’s homemade cage!
Corn is something new for us in the Demo Garden, simple because of the space requirements. We tried a Peruvian corn variety a couple years ago, but it didn’t grow. This corn is ‘Glass Gem’ popcorn. We are interested to see how it performs in the small area we have given it.
Lest you think all is well in the garden, we are starting to see a fair amount of early blight on the lower tomato leaves. We hadn’t mulched the garden until last week, which probably didn’t help prevent disease. Mostly this is a rain and humidity problem. Cultural controls would include mulching, caging or staking, and keeping the leaves dry. Fungicide options would include chlorothalonil and copper-based products. It is important to note that fungicides only prevent new leaves from becoming infected, NOT cure infected leaves.
The other thing that we are seeing right now are aphids all over the tomatoes. This is quite abnormal, but probably due to the cooler weather. The benefit of hotter weather is that it should help the tomatoes grow faster and slow down the aphids (which normally like cooler weather). The white specks are the molted husks of the aphids. The black and orange guy is a ladybug larvae that is happily feeding on the aphids. We are hoping that between the hotter weather and the ladybugs, we won’t need to treat for the aphids.
There is much more to see in our garden, so come on over at visit us sometime!
Labor Day weekend seems to be the official “end” of summer, although many gardeners still have lots of produce coming in through the month of September. Many years the best peppers are harvested this month. I know that although our tomato plants look awful (and we’ve removed some of the worst), there are lots of green tomatoes still on the plants.
The lettuces in the close bed really pop with that neon green color, don’t they? The strawberries are also looking very healthy and most of the flowers still look great.
There are often spiders everywhere in the garden at this time of year, especially when it has been a rainier summer. I almost walked into a big web stretched between the grapes and the peanuts this morning. This spider was on the web, but then ran off to hide under this grape leaf. As annoying as the spiders may be, they are generally considered beneficial for the garden, so don’t try to kill them!
We did such a good job keeping the squash vine borers and squash bugs at bay this year that our zucchini finally succumbed to another problem – powdery mildew! Many squashes and pumpkins are highly susceptible to powdery mildew, although newer varieties have been developed that are resistant. We removed these plants right away, because we didn’t want the disease to spread. On the neighboring trellises, I’ve seen a couple vines with spots of mildew, but nothing major yet. If you don’t catch the mildew early, removing the plants really is the best option.
We transplanted the rest of the lettuce on Tuesday and surrounded it with some rabbit guard fencing, since we’ve had some rabbit troubles this year. We decided it wasn’t very pretty, but at least it should be functional! Hopefully the un-munched lettuce will be pretty enough to offset the fencing.
We harvested a bunch of squash this week, mostly the ‘Tromboncino,’ which seems to be very productive. We’ve also started harvesting a few others, including a huge ‘Green Striped’ Cushaw that will be featured in our next Saturday Sampler. I’ve been checking out potential recipes!
Have a great Labor Day weekend!
Whew! It’s hot and steamy out there! I’m regretting not going out to take pictures first thing this morning.
As a result, you get the shadowy version of the whole garden today. Shadowy and slightly wilty, especially if you are talking about the pumpkins. It’s a good thing they’re almost ripe, because the plants are almost done for.
Also in the not so spectacular category are the zinnias. They usually look great, until all of a sudden they have powdery mildew. Then they look awful until we decide to take them out. And that is really the best option. I think we’re getting near that point here.
Apparently the peanuts are thoroughly enjoying the weather, because they are growing like crazy. I know they don’t look like much from the top, but I’m hopeful that they will be pretty spectacular when we harvest later this fall!
Have I give you the spiel on how peanuts grow already? I can’t remember. Anyway, what you are looking at in the very center of the picture are the ovary tubes growing down into the soil that will grow the peanuts. Those reddish-brown sticks coming off the stem are what I’m talking about. The plants are still blooming too, which means even more peanuts!
Ironically, the trellis over the walkway has been rather pathetic this year, with both varieties not doing a lot of climbing. But who needs a trellis arch when the okra and the tomatoes can grow together over the path all by themselves? It’s starting to feel a bit like a jungle out here.
Denise made some yummy Indian dishes for our Saturday Sampler last Saturday. This is the Quinoa Chickpea Curry. The recipes should be up on the website soon, but in the meantime you can revisit other recipes here: Saturday Sampler Recipes.
Have a great weekend!
Hurray for cooler weather! I was ready for some more fall-like temperatures.
Our “whole garden” view for this week clearly shows the increased brown coloration of the tomatoes. If you get close, you can see that we’ve had a resurgence in spider mites. There’s also lots of browning foliage in the trellis plants too. I’m afraid this is going to turn out to be a little bit of a “death & destruction” edition of the Friday PhotoEssay, as I look through my pictures.
The honeydew melon is showing the beginning of powdery mildew on the leaves. The mildew is that slight greyish cast to the leaves in spots and splotches. It almost looks like there is a weird glare to the picture. If I wanted to treat, I would have to do it right now. By next week it will probably be so widespread that we can’t get it back under control. We could spray sulfur, neem oil, or potassium bicarbonate if we wanted to. We often see powdery mildew starting in mid-August, but this year it was cool and wet then. The hot, dry weather the past couple weeks is ideal for powdery mildew to develop. We will probably remove these plants next week.
I found this melon sitting on the ground under one of the pepper plants yesterday afternoon. Not wanting to let it go to waste, I decided to check it out. Once again, the ‘Yellow Mini Tiger’ watermelon fell off the vine before it was fully ripe. The flavor was okay, but still fairly bland. I’m afraid this one is going to be a “not recommended” for using on a trellis, since they seem to fall off the vines too easily.
The cabbages are getting a little crazy. The caterpillar damage isn’t so bad at the moment, and they’ve grown a huge amount. They are perhaps a little close together, but only 2 across might have been a little far apart. We will just have slightly smaller heads of cabbage.
There are those pesky spider mites. One of the Master Gardeners asked if we were going to treat. What do you think? My thought was, no way! With the weather cooling off and the tomato plants declining already, it isn’t worth it to try fighting spider mites right now, at least not in my book.
Have a great weekend!
Wow! The eggplant and tomatoes are sure kicking it into high gear this week! So are the spider mites and stinkbugs… Let’s take a tour of the garden!
The top end of the garden is finally starting to look like something, with the sweet potatoes growing fast and the sunflowers and vegetable arbor also looking great. You can just see the green haze of the buckwheat.
Here’s the view from the other end. I wasn’t going to show this picture because I’ve got so many this week, but I wanted you to have a better sense of just how crazy those tomato plants are getting. The one on the end is the ‘Limmony’ heirloom.
The ‘Taxi’ tomato plant continues to produce like crazy. After a couple of larger initial fruit, they have settled down into very consistent 4-5 oz fruit, which is what they are supposed to be. No signs of cracking so far, but I picked a LOT of tomatoes this morning.
We uncovered the squash in the Pizza Garden this week because it was starting to bust out from under the row cover. It had several broken leaves from being under a too-low row cover. It seems to be bouncing back just fine! It also looks to have some buds starting, and so far there is no sign of squash vine borers. Read the rest of this entry